GF Cookbook
"Creative Food Gluten Free - Everyday Meals and Entertaining"
by Kate Gilbert.
An easy cookbook for a gluten-free lifestyle.
Word is buzzing about Kates new approach to gluten free cooking with a focus on Health & Vitality! See for yourself what the excitement is all about.
Crammed full of easy to make and tantalizing gluten and wheat-free meals. A must-have for anyone on a gluten-free diet. It also makes an excellent gift especially for family and friends who never know what to cook for you!
About the Author
Kate Gilbert has been a diagnosed coeliac since 1993. As a full-time paramedic, she has frequent contact with the general public and understands the serious impact of coeliac disease on individuals, their families and the wider community.
Years of tantalising the taste buds of her own family and friends inspired Kate to compile these delicious, quick and easy gluten free recipes for you to have available at your fingertips. Here Kate proves that it is possible to be both gourmet and gluten free! Her new cookbook, “Everyday Meals & Entertaining”, is the first in a series called Creative Food Gluten Free™.
Book Contents
Breakfast
- Pancakes with Mixed Berries
- Mediterranean Scrambled Eggs
- Hash Browns
- Sweet Chilli Butter Beans
- Corn Fritters
- Quesadillas with the Lot!
- Fruit Platter with Yoghurt Dip
Finger Food
- Cheese & Fruit Platter
- Spicy Wedges
- Meat Balls
- Prawn & Avocado Bites
- Sushi
- Thai Fish Cakes
- Chicken & Prawn Balls
- Vietnamese Fresh Rolls
- Nachos
Soups
- Tom Yum Soup
- Chicken & Corn Soup
- Potato & Leek Soup
- Sweet Potato & Pumpkin Soup
- Carrot & Tomato Soup
Salads
- Sweet Potato, Baby Beetroot, Rocket & Pine Nut Salad
- Warm Chicken Pesto Pasta
- Watermelon Salad
- Rice Salad
- Potato Salad
- Entrees
- Field Mushrooms with Bruschetta Topping
- Thai Chilli Mussels with Coriander
- Sesame Prawns
- Oysters “Katepatrick”
- Prawn & Avocado Cocktail
Mains
- Chicken Tacos with Coriander & Lime
- Marinated Tofu, Capsicum & Mushroom Kebabs
- Cheese, Bacon & Capsicum Frittata
- Sesame Chicken with Flaming Red Sauce, Pumpkin & Bok Choy
- Lamb & Mango Curry
- Mexican Sausage
- Thai Green Chicken Curry
- Red Beef Curry
- Pork Butterfly Steaks with Peach Apricot BBQ Sauce
- Chicken & Tofu Laksa
- Lasagne
- Lentil & Vegetable Curry
- Chilli Garlic Prawns with Sweet Basil
- Herbed Lamb Rissoles with Red Wine & Mushroom Jus
- Chicken & Vegetable Stir-Fry with Rice Vermicelli
- Chicken Parcels Stuffed with Sun-Dried Tomatoes & Olives
- Burritos
- Chicken Schnitzel
- Chicken Parmagiana
- Pizza Topped with Avocado & Goat’s Cheese
- Gold Band Snapper with Garlic Cream Sauce
- Chicken Cacciatore
- Lamb French Cutlets with Mint Honey Mustard Marinade
- Roast Rack Lamb with Rosemary & Garlic
- Spaghetti Bolognaise
- Roast Pork with Thyme & Apple Sauce
- Ricotta & Herb Ravioli with Homemade Tomato Sauce
- Microwave Roast Chicken
Sweet Things
- Apple & Almond Crumble
- Caramelised Pineapple with Vanilla Ice Cream
- Mini Pavlova Nests
- Panna Cotta with Raspberry Coulis
- Chocolate Fondue
- Lemon & Lime Cheesecake
- Flourless Choc-Hazelnut Cake
- Choc-Orange Macadamia Nut Roll
- Fudge Brownies
- Hazelnut & Strawberry Friands
- Raspberry & Apple Muffins
- Choc Chip Cookies
- Marshmallows
- Rocky Road